Kevin Kosar
The Internet is a wasteland of “you’re doing it wrong” articles. It’s a popular style of content, but often insufferable,…
Everyone who knows me knows I love whiskey. Bourbon, Irish, Scotch, Rye…. It also is welcome to me. This summer,…
Growing up in this great country of ours, I got the impression that moonshine was a peculiarly American phenomenon. The…
Earlier this year, there began a drum beat to ban drinks advertising. There was the Washington Post, which ran an…
Some years ago, I attended a tasting where the representative of a well-known Scotch company claimed the whisky his firm…
Adam McDowell with eagle. The American Spectator’s Kevin Kosar badgers the Toronto writer Adam McDowell. Kevin Kosar: Congrats on the publication…
Mmmm, breakfast. What appeals to the mouth and stomach at the early hour when the birds are singing and the…
Don’t get me wrong — Jack Daniel’s is a very impressive company. Its sales growth over the past 40 years…
Thirty years ago, most whiskey distilleries were lonely places — industrial factories in remote rural areas. For the most part,…
It was difficult to feel anything but awe standing in front of the still at Jim Beam’s main distillery. It…
